GASTRONOMISKE OPPLEVELSER TRONDHEIM FOR DUMMIES

Alright, so I found this restaurant on my way again to my hotel, and as it was in strolling distance, and due to the fact I wished-for seafood, I desired to give it a try out. I was not Tremendous hungry, so I only purchased two starters which were both lobster - lobster croquettes and lobster saffron bisque.Chef Heidi Bjerkan's determination to ar